Mar 29, 16:00
***New Gin of the Month***
Both sides of the world collide into this wonderfully fruity drink.
Jinzu Japanese gin, mixed with Liberty Fields apple aperitif and Fever Tree Indian tonic water garnished with apples.
#gin #tonic #apple #ginandtonic #alcohol #booze #promotion #local #japan #japanese #drink #pub #bar #restaurant #beach #sea #spring #dorset #uk #england #coast #mixologist #mixology #bartender #anchorarmy
Mar 29, 11:53
New season English asparagus, wild garlic salad cream, Legbar hen's egg, toasted pinenuts.
(It's a small portion because its a starter)
Dish by Somerset Chef, photo by Simon Emmett Photography #Spring17
Mar 27, 13:26
Now available at the bar, Palmers Brewery's first seasonal ale for 2017, Coast Path.
We must admit, we love the pump clip :)
Mar 25, 19:55
A glorious end to a stunning day. Have a great evening everyone 😊
Mar 24, 19:15
And the weekend starts........ NOW!! 😊
Mar 24, 12:42
It must be spring time! Fresh Seatown Lobster straight from the beach, the first of 2017! Available from tonight!
Mar 24, 11:46
Coming soon...... Get ready for Palmers first seasonal ale for 2017 - COAST PATH - Alc 3.6% Vol. Brewed with Mandarina Bavaria and Styrian Cardinal it will be available from Monday 27th March.
Let us know what you think.
Mar 22, 12:53
You might say we've been doing a teeny bit of bar prep today.
Which garnish makes up your favourite cocktail or long drink?
We've got lemons, limes, basil, rosemary, thyme, papaya, blood orange, grapefruit, cucumber, apple, rhubarb, pomegranate and physalis covered!!! 🍎 🍋 🍊 🥒 🌿
Mar 21, 13:07
Our Golden Cap room has become available on Sunday 26th March..... why don't you treat your Mum to a very special Mothers Day present and book them a one night stay with us?!
Give us a call on 01297 489215 :)
Mar 21, 09:44
Hops are not just in our beers anymore... We are branching out 😉 #hops #beer #ale #realale #local #dorset #uk #southwestisbest #southwest #design #interiordesign #decoration #bridport #seatown #chideock #england #pub #bar #bartender #booze #alcohol #vine #pun
Mar 20, 22:14
Our tasting flights flying off the shelves this evening. If you love your #rum or #ciderbrandy we are the place to be. 3 tasters of either @appletonrumuk rums, Burrow Hill Somerset cider brandy or the iconic @pussersrum rums for only £10, all day every day. #rum #brandy #ciderbrandy #tasting #alcohol #bar #pub #bartender #cocktail #mixologist #mixology #uk #jamaica #guyana #caribbean #somerset #dorset #uk #anchorarmy
Mar 17, 18:19
Enter the Dragon!
A variation of the ever popular mojito, made using Pisco ABA (a Chilean brandy), lime, mint, sugar syrup and a dash of soda.
Drink by David Smith, photo by Simon Emmett Images
Mar 17, 15:13
How about dessert? Coconut pannacotta, confit pineapple, lemon sorbet & crystallised rose petal.
Dish by Somerset Chef, photo by Simon Emmett Images
Mar 17, 12:41
Hungry for lunch? How about our breast of Creedy Carver cornfed chicken with asparagus, rosemary buttered mash and smoked portabella sauce
Mar 15, 12:54
We did dinner and cocktails by candle light last year. Will you be taking part on the 25th? Sign up to Earth Hour on 25 March, 8.30pm-9.30pm > http://po.st/JoinEarthHour17
Mar 14, 14:50
Thanks to Wessex FM for this lovely little write up :) The Anchor Inn at Seatown's in line to receive the accolade of Best Tourism Pub.
Mar 13, 12:13
Good morning all - not a bad view from the beer garden today 😎
Hit 'Like' if you wish you were here right now....
Mar 12, 19:51
A little birdie has just told me that details about how you **WIN A FREE NIGHT STAY** will be revealed tomorrow.....
So don't delay, download our app now!!
Mar 11, 18:00
Out of Africa.
Whitley Neill gin is inspired by Africa, but has an English heart. We use exotic flavours including lime, Serengeti syrup, orange bitters and top with lemonade.
Drink by Ross Diaper, photo by Simon Emmett Images
Mar 11, 16:00
Pan fried beef, capers, tomatoes & basil with seaweed butter pappadelle, garlic and parmesan crumb #NewMenu
Dish by Somerset Chef, photography by Simon Emmett Images
Mar 11, 13:39
Let us introduce you to our Pineapple Sour...
Bringing you a taste of the tropics, we add pineapple to this classic sour recipe. We mix it up with Ocho Blanco Tequila, lemon, agave & egg white.
Drink by David Smith, photography by Simon Emmett Images
Our Head Chef JP chatting food & drink matching with Laurence from 'There's A Beer For That'
The last flight of The Sea Kings 21/3/2016